Kayon Mountain Farm Ethiopia Natural

Penstock Coffee Roasters

🇺🇸

Highland Park, NJ, USA

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The coffee is a classic Sidama: intensly sweet with heavy red fruits. This lot from Kayon Mountain Farm has loads of strawberry, lemonade, and hints of jasmine. The acidity is on the citric side ranging from meyer lemon to clementine and finishing with definite notes of cocoa.

Blood Orange

Peach

Meat-like

Currant

Floral

Type

Single Origin

Origin

🇪🇹

Ethiopia

Roast

Medium

Species

Arabica

Varieties

Heirloom

Process

Aerobic Natural Fermentation

Altitude

1900-2200m

Farm

Kayon Mountain Farm

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store