Tadasih
Jakarta, Indonesia
Our first trip to Mekarwangi Village was in August 2019. We met Kang Asep as the coffee processor there, we talked while walking around in his garden. With the Honey process, we are very happy to be able to work together as a family with Kang Asep and the farmers in Mekarwangi Village, West Java. Regarding the taste spectrum we don't lock in one area but if we are allowed to describe, in this Honey process we feel a refreshing lemon tea sensation again ending with a long milk chocolate.
Milk Chocolate
Lemon
Caramel
Type
Single Origin
Origin
West Java, Indonesia
Roast
Medium-Light
Species
Arabica
Varieties
Sigararutang
Process
Honey
Altitude
1200m
Producer
Kang Asep
Farm
Kang Asep