Birch Coffee
New York, NY, USA
We immediately fell in love with this coffee on our most recent sourcing trip (& think you will too)! With the taste of black currant up front, crisp acidity with a milk chocolate finish & creamy body, we’re so excited to bring you some of Colombia’s finest. Enjoy!
Currant
Molasses
Clove
Origin
Huila Region, Colombia
Varieties
Colombia, Castillo, Caturra
Process
Washed
Altitude
1200-1600m