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We have been purchasing Ethiopian coffees through Moplaco for four years now, and have grown to trust their buying practices and the quality that they are able to offer, both in coffees they produce themselves, and those they purchase from neighbouring mills. This coffee is an example of the latter. The town of Gedeb is one of the main coffee buying centres of the micro-region where Yirgacheffe coffees are produced. The conditions here are perfect for growing high quality Arabica coffees, with high altitude, cool temperatures and especially cool nights leading to slow cherry maturation and very dense seeds. In fact, Heleanna, founder of Moplaco and therefore one of our most trusted authorities in Ethiopia, believes that the best ‘Yirgacheffe’ coffee comes from the Gedeb Woreda, with great intensity and clarity of flavour. This washed process lot is showcasing soft florals backed up by a deep confected sweetness.

Type

Single Origin

Origin

Yirga Chefe, Ethiopia

Varieties

Typica

Process

Washed

Altitude

2000m

Producer

Moplaco

Farm

Gadeb Farmers

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