About This Coffee
This is a Grade 1, Organic Certified, natural-processed Arabica coffee from The Kayon Mountain Coffee Farm in the Guji zone of Ethiopia's Oromia Region. Established in 2012, the farm began with the aim of producing high quality coffee in a socially and environmentally responsible manner. This coffee has notes of strawberry, blueberry, raspberry and chocolate.
Flavor Profile
ChocolateRaspberryStrawberryBlueberry
Coffee Details
- Type
- Single Origin
- Process
- Natural
- Origin
- 🇪🇹 Guji, Ethiopia
- Altitude
- 1,900-2,200m