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About This Coffee

Smooth as a witch’s cape, and potent as her magic. Black Velvet is a dark roast we developed specifically to hone in on the sugar-browning flavors created through maillard reactions during the roasting process. The result is a coffee that sips dreamy and smooth on your palate. If you want a dark roast that still has a sweet side, this nod to our Salem roots will cast its spell on you!

Flavor Profile

Burnt SugarGraham Cracker

Coffee Details

Type
Blend
Process
Washed
Roast Level
Dark
Origin
πŸ‡­πŸ‡³ Honduras
Varieties
Bourbon, Catimor
Altitude
1,000-1,600m