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About This Coffee
Smooth as a witchβs cape, and potent as her magic. Black Velvet is a dark roast we developed specifically to hone in on the sugar-browning flavors created through maillard reactions during the roasting process. The result is a coffee that sips dreamy and smooth on your palate. If you want a dark roast that still has a sweet side, this nod to our Salem roots will cast its spell on you!
Flavor Profile
Burnt SugarGraham Cracker
Coffee Details
- Type
- Blend
- Process
- Washed
- Roast Level
- Dark
- Origin
- ππ³ Honduras
- Varieties
- Bourbon, Catimor
- Altitude
- 1,000-1,600m