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It is commonly held that Ethiopia is the birthplace of coffee. Apparently a goat herder noticed his goats were eating the coffee plants and getting all wired up. They may have been having this exact coffee. With a hint of lemon tea and just a touch of milk chocolate, it's hard to stop drinking. Proceed with caution! Additional Flavor Notes: - Lemongrass - Grapefruit - Milk Chocolate - Tea Like Mouth Feel

Raisin

Anise

Floral

Type

Single Origin

Origin

🇪🇹

Yirga Chefe, Ethiopia

Roast

Light

Species

Arabica

Process

Washed

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store