We Roast Coffee
Berlin, Germany
This coffee has a high sweetness, full body, a low acidity and flavours of nuts with notes of caramel and dried fruits.
Dried Fruit
Caramel
Almond
Type
Single Origin
Origin
Jaci, SP, 15155-000, Brazil
Roast
Filter
Species
Arabica
Varieties
Red Catuai, Yellow Catuai
Process
Natural
Altitude
1250m