About This Coffee
Ruby was first developed by Ninety Plus by accident in a processing experiment gone wrong in Ethiopia in 2015. The coffee processed had an incredible red wine and red fruit intensity. The Ninety plus team then repeated the process in Panama and this coffee scored 97 points on Coffee Review. This is the most intense coffee in Ninety Plus ever produced, and we at Standout Coffee are more than thrilled to now share it with you.
Flavor Profile
Cocoa NibsLavenderTropical FruitPeachApricot
Coffee Details
- Type
- Single Origin
- Process
- Natural
- Origin
- 🇵🇦 Volcán, Panama
- Varieties
- Geisha/Gesha
- Altitude
- 1,600-1,700m