Mr. Chava
Osuna, Seville, Spain
Coffee with an excellent cocoa fragrance, sweet and floral notes, low acidity and medium body.
Bittersweet Chocolate
Type
Single Origin
Origin
Antioquia, Colombia
Roast
Medium
Species
Arabica
Process
Washed
Altitude
1650m
Producer
Echavarria Family, Café de Santa Barbara
Farm
Santa Bárbara Estate