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This coffee from Worka Sakaro has been our top selling natural processed coffee in the history of Otus Coffee! You may remember this coffee from last year as "Berries and Cream" but this is a new crop with a bit of a different vibe. Even though it's a different crop, you will still recognize a similar profile and deliciousness! What’s in the cup? This is by far the most adventurous cup that we have offered and we taste Mango Juice, Blood Orange and Hibiscus as the cup cools. Depending on how you brew this light roast, you may find other tasting notes as it is quite complex. Enjoy the journey!

Hibiscus

Mango

Blood Orange

Type

Single Origin

Origin

🇪🇹

Gedeo, Ethiopia

Roast

Medium

Species

Arabica

Varieties

Heirloom

Process

Aerobic Natural Fermentation

Farm

Worka Sakaro

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store