Facsimile
A mix of several varieties--SL28, SL34, Batian, Ruiru--produced 1,700 to 1,800 meters above sea level, and washed by members of the Barichu Cooperative in Nyeri, Kenya. Karindundu has aromas of orange and floral honey, and a sweet cup full of sugar cane, sweet cream, and structured acidity. This coffee was imported by Red Fox Coffee Merchants.
Guava
Honeysuckle
White Chocolate
Marzipan
Bittersweet Chocolate
Type
Single Origin
Origin
Nyeri, Kenya
Varieties
Ruiru 11, SL-28, SL-34, Batain
Process
Washed
Altitude
1700-1800m
Producer
Barichu Cooperative