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About This Coffee

Experience the exceptional flavors of Jaime Ventura's Specialty Honduran Coffee from the La Paz region. This natural-processed coffee, grown on Jaime's meticulously managed 3-hectare farm, offers fruity sweetness with hints of berries or peach. With a smooth and satisfying profile complemented by fruit acidity, praline, and cocoa notes, it's a delightful coffee experience that showcases the potential of breakout Honduran producers committed to quality.

Flavor Profile

Cocoa NibsPralinePeachBerry

Coffee Details

Type
Single Origin
Process
Natural
Roast Level
Light
Origin
🇭🇳 La Paz, Honduras
Varieties
Catuai
Altitude
1,750m

Farm & Producer

Farm
El Caimen