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Back by popular demand, our best-selling Winter Solstice blend is a celebration of the longest night of the year. Inspired by cozy December days spent in front of a roaring fire, this seasonal blend emanates warmth through its velvety notes of chocolate truffle, marzipan, and black currant. We deeply roast the finest coffees from Colombia and Kenya to enhance the natural brightness of the beans, for a rich flavor that only comes once a year. We hope that you love it as much as we do. Happy Holidays.

Baker's Chocolate

Red Currant

Bergamot

Type

Blend

Roast

Medium-Dark

Process

Washed

Altitude

1650-2100m

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store