About This Coffee
The Muchagara Factory first opened in 1959, making it the oldest in Kirinyaga County. The coffees brought to Muchagara like this lot are fermented for 16-24 hours, then rinsed and soaked in clean water for an additional 16-18 hours before being sun-dried on raised beds.
Flavor Profile
PomegranateConcord GrapeBlackberry
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Roast Level
- Medium-Light
- Origin
- 🇰🇪 Kirinyaga County, Kenya
- Varieties
- Ruiru 11, SL-28, SL-34, Batain
- Altitude
- 1,700-1,800m