Costa Rica Finca San Calletano

Muggswigz

🇺🇸

Canton, OH, USA

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Alto San Juan Micromill is owned by an intrepid young producer named Diego Abarca, who took a plot of land from his family's farm, given to him by his father, and transformed it into a successful business as a coffee producer in his own right. His yields have grown every year, and it has allowed him to attempt more experimentation in addition to having tighter quality control: While he primarily focuses on Washed coffees in order to streamline his processing, Diego has recently begun experimenting. This coffee is an Experimental 100% red catuai lot grown by Diego Abarca in tarrazu. Diego also natural-processed this specific lot giving it more fruity and edgy flavors.

Peach

Blackberry

Hibiscus

Type

Single Origin

Origin

🇨🇷

Costa Rica

Roast

Light

Species

Arabica

Varieties

Red Catuai

Process

Natural

Altitude

1600m

Producer

Diego Abarca

Farm

Alto San Juan Micromill

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store