About This Coffee

This grade 1 natural single-farmer microlot was produced by Desalech Mussie, a woman producer from Harfusa Waro in Yirgacheffe district. A mother of 6, Desalech farms 1.6ha of land around her family home at an altitude of 1,902masl. She cultivates the heirloom subvarieties of Kumie, Diga and Wilsho, shaded by Acacia and Sudan Teak (Cordia Africana). This lot was naturally processed on raised African beds for 18 days.

Flavor Profile

Coffee Details

Type

Single Origin

Process

Natural

Roast Level

Medium-Light

Origin

🇪🇹 Yirga Chefe, Ethiopia

Varieties

Ethiopian Landrace

Altitude

1,902m

Farm & Producer