About This Coffee

All the cherries are pulped the same day they are cut and rest with the pulp exposed, between 12 and 18 hours. The time in fermentation will always depend on the weather. After a final rinse, mixed drying begins; the first part is spreadsheets in direct sunlight, then in guardiola.

Flavor Profile

Coffee Details

Type

Single Origin

Process

Washed

Roast Level

Medium

Origin

🇲🇽 Heroica Veracruz, Ver., Mexico

Varieties

Garnica

Altitude

1,100-1,350m

Farm & Producer