About This Coffee

High in the rainforest-covered mountains of Santa María de Dota sits La Bandera, the Hidalgo family farm and micro-mill. This Geisha lot is the result of an ongoing collaboration between Metric and La Bandera. The coffee was processed using a true Kenyan Process, resulting in a profile of lifted florals, crisp citrus, and refined sweetness. The coffee embodies a balance of legacy, experimentation, and discipline. This section provides information about shopping for merchandise on the Metric Coffee website.

Coffee Details

Type
Single Origin
Process
Washed
Roast Level
Light
Origin
🇨🇷 San José Province, Santa María, Costa Rica
Varieties
Geisha/Gesha
Altitude
1,900m

Farm & Producer

Producer
Diego Hidalgo