Sunburst Blend – A Radiant Fusion of Bright, Fruit-Forward Flavor Formerly known as Balearic, Sunburst Blend has been a year-round favorite, known for its vibrant flavor and innovative processing techniques. This blend combines cutting-edge anaerobic fermentation and co-fermentation methods, offering a cup that radiates warmth and energy like a perfect sunrise. Crafted with a blend of Colombian and Ethiopian coffees, Sunburst Blend embodies the euphoric energy of a musical drop, making it a go-to for coffee lovers who crave bold, dynamic flavors. The Story Behind Sunburst Blend – A Harmonious Fusion of Tradition and Innovation Sunburst Blend is designed to showcase the vibrant floral, berry, and peach notes that shine through in our coffees. To create this harmonious, well-balanced profile, we combined: ✅ 35% Equation – Washed Lot, Colombia ✅ 35% Sidamo – Washed Lot, Ethiopia ✅ 15% Edwin Noreña – Peach Co-Ferment, Colombia ✅ 15% Edwin Noreña – Strawberry Co-Ferment, Colombia This locally roasted artisan blend delivers peak freshness and flavor, offering a smooth and dynamic cup—just like the perfect sunrise to kickstart your day. The Co-Fermentation Process – Bold, Flavorful, and Fresh The co-fermentation technique used in Sunburst Blend brings out a rich complexity in the coffee: ✅ Step 1: Selective Harvesting – Only the ripest cherries are handpicked for maximum sweetness. ✅ Step 2: Anaerobic Fermentation – Coffee cherries ferment in sealed tanks, creating depth and complexity. ✅ Step 3: Co-Fermentation – Peach and strawberry co-ferments are added, introducing a unique layer of fruitiness. ✅ Step 4: Drying – The coffee is carefully dried to lock in its vibrant, juicy profile. Flavor Profile – A Bright, Juicy Experience ☕ Aroma: Inviting strawberry fragrance that instantly captivates. ☕ First Sip: Bright and juicy, reminiscent of freshly picked strawberries. ☕ Body: Stone fruit notes unfold into a rich, peach syrup-like sweetness. ☕ Finish: Delicate and tea-like, leaving a refined, lingering impression. Origin & Process📍 Regions: Quindío, Colombia | Huila, Colombia | Yirgacheffe, Ethiopia🌍 Process: Washed / Co-Ferment – Intensely Fruity and Sweet🌱 Varieties: Colombia | Caturra | Ethiopian Heirlooms – Known for their floral aromas and bright, complex flavors Perfect for Every Brew Method Whether you're brewing a fruity espresso, refreshing cold brew, or vibrant pour-over, Sunburst Blend shines in every cup. If you love bright, fruit-forward coffee with bold flavors and an unforgettable finish, Sunburst Blend is your perfect match.