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In 1945, Habtamu Fekadu’s family made their first mark in coffee and has since passed down their knowledge and wet mills to the younger generation. They continued to cultivate, collect and supply coffee for the local markets and in 2015 Habtamu Fekadu established the company, installing a processing plant on his own farm and expanded to collect cherries from local farmers in Guji, Djimmah and Yirgacheffe.

Tamarind

Chamomile

Lavender

Type

Single Origin

Origin

Yirga Chefe, Ethiopia

Roast

Light

Species

Arabica

Varieties

Yellow Catuai, Paraiso

Process

Washed

Altitude

2100-2300m

Producer

Habtamu Fekadu

Farm

Worka Chelbessa Smallholder Farmers

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store