About This Coffee

A variety native to Ethiopia still little cultivated for its difficult management and low productivity. Rare, exotic and recognized worldwide for its floral aroma, extreme sweetness, creamy body, pleasant acidity and notes of jasmine and papaya.

Flavor Profile

Coffee Details

Type

Single Origin

Process

Natural

Roast Level

Light

Origin

🇪🇹 Ethiopia

Varieties

Geisha/Gesha

Altitude

1,150m

Farm & Producer