About This Coffee

Xingang Tea and Coffee, established in 2006 is located in a small town near the border called Fuyan, which is 35km from Yunnan province. It’s between 1400 and 1800 meters above sea level. The soil is made up of deep red and crimson soils, which are very suitable for coffee cultivation. Xingang has roughly 2700 local farmers to grow and process coffee through the establishment, with female producer Mei Zhao being the main producer and creator behind the operation. They seem super keen to continue growing their knowledge and reinvesting in infrastructure to keep quality rising.

Flavor Profile

PlumRaspberrySimple Syrup

Coffee Details

Type
Single Origin
Process
Anaerobic Natural Fermentation
Roast Level
Medium-Light
Origin
🇨🇳 Menglian Dai, Lahu and Va Autonomous County, Puer, Yunnan, China
Varieties
Catimor
Altitude
1,400-1,800m

Farm & Producer

Farm
Xingang
Producer
Mei Zhao