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Our coffees from Rwanda are directly traded with producers and we are able to offer full transparency and detailed information on these coffees. For more information on how we source coffees take a look at our Transparency Report. For every kilo of Rwandan coffee sold we will ensure a tree is planted in the Gishwati-Mukura forest in Rwanda. For more information visit our OneTreePlanted page. We first visited Rwanda in 2014 and over the last few years, we've developed some very close relationships within the Rwandan coffee community. We first visited Bwishaza co-operative in 2015 and have been buying coffee from them every year since our first visit.

Blood Orange

Black Tea

Caramel

Type

Single Origin

Origin

🇷🇼

Kibuye, Rwanda

Roast

Medium-Light

Species

Arabica

Varieties

Red Bourbon

Process

Washed

Altitude

1600m

Producer

Bwishaza

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store