Intelligentsia
Chicago, IL, USA
We met Roberto Mata back in 2005 when he was leading one of the most successful cooperatives in Central America. Roberto started a new chapter in his coffee story in 2018 when he started a family-owned coffee operation with his wife and children called M+M Pura Vida, which processes and markets coffees from the family's collection of small farms in TarrazĂş. This one is a honey-process lot from Las Nubes, a farm in a forest preserve that Roberto owns and operates with his wife, Doris.
Tamarind
Honey
Green Grape
Type
Single Origin
Origin
Dota, TarrazĂş, Costa Rica
Species
Arabica
Varieties
Caturra
Process
Honey
Altitude
1701-1949m
Producer
Roberto and Doris Mata