Harrar Coffee & Roastery
Washington, DC, USA
Grown in Harar, among the Eastern highlands of Ethiopia, this coffee offers a tantalizing chocolaty aroma with flavorful layers of berries and spice to produce a full-bodied, complex cup of coffee that any wine lover will enjoy.
Apricot
Red Currant
Papaya
Type
Single Origin
Origin
Harar, Ethiopia
Roast
Light
Species
Arabica
Varieties
Heirloom
Process
Natural
Altitude
1510-2120m