About This Coffee

Impressions: Vanilla, milk chocolate, nut. The fragrance of the dry grounds includes cotton candy, milk chocolate, and honeysuckle. Expect aromas of Bit-O-Honey, chocolate, and cardamom from the brewed cup. On the palate, we get caramel, nut, and melon, with a mild acidity. Perfectly balanced between savory and sweet with a medium body, and long soft earthy finish.

Flavor Profile

Coffee Details

Type

Single Origin

Process

Washed

Roast Level

Medium

Origin

🇪🇨 Loja, Ecuador

Varieties

Typica, Bourbon, Caturra

Altitude

1,200-2,000m