About This Coffee

These green beans are naturally blessed with a very clean acidity. A mild, Japanese citrus fruits like note is a pleasant addition to the tender, lovely Sencha green tea like aftertaste we absolutely loved in the last year's batch. Overall, we find this year's crop is easier on the tongue with even more umami. The beans arrived in Japan a bit earlier, and that also helps with this coffee being extra fresh and juicy. Enjoy!

Flavor Profile

Coffee Details

Type

Single Origin

Process

Washed

Roast Level

Light

Origin

🇭🇳 Santa Barbara, Santa Bárbara, Honduras

Varieties

Pacas

Altitude

1,500m

Farm & Producer