The Classic is our ode to everyday coffee and what makes coffee great. It is our take on the simple relationship between balanced acidity and full bodied chocolate flavors. With a roast profile that celebrates the love affair between coffee and milk; this profile is a year round offering that is always balanced with caramel, and chocolate undertones and a beautiful lingering finish.
Stone Fruit
Caramel
Milk Chocolate
Type
Single Origin
Origin
Cauca, Colombia
Roast
Medium-Dark
Process
Washed
Altitude
1600-2000m