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This Colombian-sourced coffee will have you reminiscing on your favorite Homemade Apple Pie! Our roasters constantly search for stand-out coffees, so they knew they couldn't pass on this lovely taste of nostalgia, which has a spiced base with sweet notes of red apple and sugary crust. However, it wasn't only the rich flavor profile or feelings the cupping process invoked but the origin story of this one-of-a-kind coffee. The new Forest Colombia Red Condor was grown by a collective of 96 independent women in the Pitalito/Timana region and processed by a farm in Huila, Colombia, where these women farmers are paid 18-20% above market value and paid directly. This makes every ounce more valuable than ever as it helps improve the quality of life for these female coffee growers, their families, and communities as well as the overall progress of the Huila region. Make a positive impact on your morning coffee and the regions of the world growing it, order online or in-store now!

Marzipan

Red Currant

Fruit

Type

Single Origin

Origin

🇨🇴

Huila, Colombia

Process

Washed

Altitude

1400-1900m

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store