Sterling Coffee Roasters
Portland, OR, USA
We are long admirers of good Brazilian coffees. This fully natural process coffee from the Cooxupé Coop is no exception. They have frequently ranked high among producers in Brazil. A rich caramel body finishes with lovely candied citrus. The cup goes wonderfully with milk, crafting a beverage reminiscent of s’mores by the campfire. Light roasted for drip and press. Fully natural process coffee from the Cooxupé Coop in Brazil. Frequently ranked high among producers, this coffee offers a rich caramel body with candied citrus notes. Ideal for pairing with milk to create a s’mores-like beverage.
Graham Cracker
Marshmallow
Type
Blend
Origin
Brazil
Roast
Light
Species
Arabica
Varieties
Catuai
Process
Natural
Altitude
1117m