Equator Coffee
San Rafael, CA, USA
A blend of two chemical-free decaf coffees from South America that are both decaffeinated using the water process of caffeine extraction. This Decaf Espresso has the balance and versatility to stand alone or be paired with milk. Subscribe to this coffee & start saving 10% on every bag. For our Decaf Espresso blend we source coffees with the intention of creating a rich and balanced espresso that has the versatility to stand alone or be paired with milk. We feel we have achieved this with two coffees from South America that are both decaffeinated without chemicals, using the water process of caffeine extraction. While there are many variables that contribute to dialing in espresso, the parameters that have been yielding the best results in our lab is a 1:2.2 coffee to water ratio in 24-26 seconds. EXPOCACCER contributes to several social initiatives including The Pedro Bernardes Dias Educational Center. The program provides children in the community with everything from food and clothes to courses on an array of subjects such as computer skills.
Cherry
Dark Chocolate
Nutty
Type
Decaf
Roast
Espresso
Altitude
2800-5400m