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About This Coffee
Brazil Monte Carmelo is our new espresso offer available permanently! Monte Carmelo is an espresso coffee that offers stable brewing and flavor characteristics. Designed for manual and automatic pressure espresso machines, as well as for preparation in a coffee maker, French press or by the overflow method. It goes well with milk. It is a high-quality, homogeneous coffee from Brazil - 100% Arabica . Well-balanced, it is characterized by high sweetness and medium acidity. There are hints of chocolate, nuts and caramel.
Flavor Profile
Bittersweet ChocolateCaramelHazelnut
Coffee Details
- Type
- Espresso
- Process
- Natural
- Roast Level
- Medium-Light
- Origin
- π§π· Brazil
- Varieties
- Mundo Novo, Paraiso
- Altitude
- 800-1,300m