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About This Coffee

Looking for a rich medium espresso with toffee & cocoa notes and dried fruit acidity. Middle School is roasted as a medium espresso to highlight these characteristics and is the culmination of our search for the richest and smoothest espresso we can create. We work daily to improve it, always seeking the perfect balance of richness and acidity.

Flavor Profile

CocoaToffeeDried Fruit

Coffee Details

Type
Espresso
Process
Washed
Roast Level
Medium
Origin
🇧🇮 Kayanza, Burundi