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About This Coffee

Hot Thermal Shock Washed Bourbon Aji B by the producer Nestor Lasso. "It's an honor to get to work with this coffee. Nestor Lasso quickly became world-famous in 2022 when his Sidra variety was used to win the World Barista Championship. Now we have the privilege to roast for you his Aji B, an Ethiopian landrace variety that has undergone an anaerobic fermentation and a hot water thermal shock washed process revealing layers of complexity and stunning flavor clarity" / Alexander The coffee is grown in Colombia at the farm El Diviso in the region of Huila. The growing altitude for this specific lot is 1750 masl. and the coffee trees are shade grown under native fruit trees.

Flavor Profile

OolongRaspberryJasmine

Coffee Details

Type
Single Origin
Process
Washed
Roast Level
Light
Origin
🇨🇴 Huila, Colombia
Varieties
Bourbon Aji
Altitude
1,750m

Farm & Producer

Farm
El Diviso
Producer
Nestor Lasso