The world’s oldest and most well-known blend. A richly balanced, earthy cup, with a flavor profile of brandy-toned chocolate, nutty almond, and hints of blueberry top notes. Our version of the ancient Mocha-Java blend combines a genuine Java from the government estates of East Java with two different Ethiopia "natural" or dried-in-the-fruit coffees, both of which represent variations of the original Yemen Mocha component of the blend: one from the Harrar region of Ethiopia and a second from the Amaro region of southwestern Ethiopia.