About This Coffee

Catuai Anaerobic coffee is a special variety known for its unique fermentation process that enhances its flavor profile. Grown by farmer Johel Monge Naranjo, this coffee offers a distinct taste that coffee enthusiasts love. With a medium roast level, this coffee boasts a rich and smooth flavor with hints of fruity and floral notes. Enjoy this exceptional coffee at any time of the day.

Flavor Profile

Coffee Details

Type

Single Origin

Process

Anaerobic Natural Fermentation

Roast Level

Medium-Light

Origin

🇨🇷 Costa Rica

Varieties

Catuai

Altitude

1,900m

Farm & Producer