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The coffee was picked, pulped, and fermented for 72 hours. The coffee was then dried for 18 days.

Orange Blossom

Type

Single Origin

Origin

🇨🇴

Acevedo, Huila, Colombia

Roast

Light

Species

Arabica

Varieties

Orange Bourbon

Process

Washed

Altitude

1700m

Producer

Mario Fernando Gomez

Farm

La Soledad

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store