Roastopus
Kaposvár, Hungary
It shows a completely new face of coffee, focusing on fruitiness and its natural sweetness. A vivid, distinctive, exciting combination - as bold as it gets. Whether it be espresso or a milky drink, moka pot or a professional coffee machine, we recommend you try it out, you will be amazed of its ever-changing flavours. In our current blend, natural Ethiopian coffee guarantees the fruit notes, and the balance is created by a washed coffee from Colombia. Ingredient (name-region / country of origin / producer / variant / process): Bombe - Sidama Bensa / Ethiopia / local community / 74219, 74212 / natural process La Sierrita - Giraldo, Antioquia / Colombia / local farmers / Caturra, Colombia, Castillo / washed process
Cherry
Peach
Caramel
Type
Espresso
Roast
Medium
Species
Arabica