Do we have fans of fruit and wine flavors in coffee here? 🍇 Here everything revolves around light fermentation, from which the sweetness characteristic of fruit (fructose) comes out. At some point, forest fruits and coffee fruit pulp will be noticeable. The aroma will surprise you with a combination of caramelized figs and freshly separated coffee fruit peel. Hand-picked and hand-selected coffee at the El Porvenir finca in Colombia, Cundinamarca department.