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This is a far cry from what many expect from coffee - discover something silky and floral. Orlando Gosselin Andrade was introduced to us in a group of exciting Honduran speciality coffee farmers a few years ago and stood out clearly from the rest. His approach to coffee is all about the subtle nuances of the cherry, and this mesmerising light roast is a far cry from a chocolatey dark roast.

Tamarind

Type

Single Origin

Origin

🇭🇳

Honduras

Roast

Light

Species

Arabica

Varieties

Caturra

Process

Washed

Altitude

1700m

Producer

Orlando Gosselin Andrade

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store