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Sergio Barbosa Aerobic Fermentation by Contrabean
Flavor Profile
Fruit
Orange
Pineapple
Coffee Details
Type
Single Origin
Process
Aerobic Natural Fermentation
Roast Level
Espresso
Origin
🇧🇷 Brazil
Altitude
950-1,100m
Farm & Producer
Farm
Joia Rara
Producer
Sergio Barbosa