Producer - Las Delicias Origin - Panama Process - Natural Varietal - Geisha Altitude - 1500 MASL Flavour Notes - Nectarine, Blueberry Jam and Lavender José Ricardo Candanedo's family established their coffee farm in the 1960s, initially focusing on Criollo and Caturra varieties. In 2011, José and his sister Sueleny Sicilia made a significant shift in their production, introducing the geisha coffee variety. Today, their estate exclusively cultivates this highly sought-after coffee. In 2019, Las Delicias Coffee Estate showcased its exceptional quality at the prestigious Best of Panama coffee competition. The estate’s coffee received an impressive score of 92.25, securing the 8th position in the highly competitive Natural & Special Processes Geisha category. Subscribe to our newsletter for news on all exciting things to come and get 10% off coffee for your first order (Orders will be refunded if used multiple times by the same customer) Thank you for signing up. We are exciting to share with you in the years to come!