About This Coffee

Orlando Aguilar is a star producer from our La Palma, El Salvador sourcing program. La Palma is a small village set amongst the tall mountains of Chalatenango, that create a barrier between three countries: Guatemala, Honduras and El Salvador. Orlando Aguilar grows Bourbon and Pacas varietal coffees and processes primarily in the "Honey" style process. This method creates a layer of sugars over the bean, which add incredible character and complexity to his delicious coffees.

Flavor Profile

ChocolateCherryCoconut

Coffee Details

Type
Single Origin
Process
Honey
Roast Level
Light
Origin
🇸🇻 Chalatenango, El Salvador
Varieties
Pacas, Bourbon