About This Coffee
This coffee is named “Ardi” after a humanoid skeleton found in the same region where it was grown: a tribute to how both coffee and humanity originated in Ethiopia. We tasted hibiscus, peaches, lychee, raspberry, blueberry, rooibos tea, a stone fruit acidity, and a creamy yet clean body. Delish!
Flavor Profile
PeachRaspberryStrawberryJasmine
Coffee Details
- Type
- Single Origin
- Process
- Natural
- Roast Level
- Light
- Origin
- 🇪🇹 Sidama Region, Ethiopia
- Varieties
- Heirloom, 74158
- Altitude
- 1,920-2,000m