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This medium roast boasts some very sweet, toasted caramel notes due to less time in the roast chamber which can lead to great milk chocolate finishes when brewed correctly. This coffee consists only of specialty, single origin beans which are always ethically sourced and is delicious with any brew method you prefer.

Butter

Dark Chocolate

Raisin

Type

Single Origin

Origin

🇨🇴

Colombia

Roast

Medium

Altitude

1600-1800m

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store