← Back to coffees

About This Coffee

Juan Huanca owns Finca La Asunta in La Asunta Bolivia. This 7 hectare farm has 3 hectares planted with coffee and he grows citrus fruits on the other parts of the farm. Juan planted Gesha in the hopes of producing new and exciting profiles in the region. They produce only 2250kgs of coffee annually from the farm.

Flavor Profile

LemonGreen TeaMilk ChocolateButter

Coffee Details

Type
Single Origin
Process
Washed
Roast Level
Medium-Light
Origin
🇧🇴 La Asunta, Bolivia
Varieties
Geisha/Gesha
Altitude
1,541m

Farm & Producer

Farm
Finca La Asunta
Producer
Juan Carlos Huanca