← Back to coffeesFarm Finca La Asunta Producer Juan Carlos Huanca
About This Coffee
Juan Huanca owns Finca La Asunta in La Asunta Bolivia. This 7 hectare farm has 3 hectares planted with coffee and he grows citrus fruits on the other parts of the farm. Juan planted Gesha in the hopes of producing new and exciting profiles in the region. They produce only 2250kgs of coffee annually from the farm.
Flavor Profile
LemonGreen TeaMilk ChocolateButter
Coffee Details
- Type
- Single Origin
- Process
- Washed
- Roast Level
- Medium-Light
- Origin
- 🇧🇴 La Asunta, Bolivia
- Varieties
- Geisha/Gesha
- Altitude
- 1,541m