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Burundi is dominated by thousands and thousands of smallholder farmers who organize and sell their coffees as part of a cooperative. Therefore a single purchased lot of coffee can impact many lives. The micro-climate of the hills and mountains in Ngozi in combination with fertile soil is perfect to grow coffee. Gashinkanwa means ‘is offered’ - they used this name for the washing station because they wanted to show that they offered great coffee, work and prosperity to the local community.

Tamarind

Leathery

Cranberry

Stone Fruit

Type

Single Origin

Origin

Burundi

Roast

Medium

Species

Arabica

Varieties

Catimor

Process

Natural

Altitude

1800m

Producer

Jeanine Niyonzima - Arolan

Farm

Gitanga

Download the app for the full Tasting Ground community experience.

download on the apple store
download on the google play store