With notes of tangerine zest and wild honey, this returning favorite makes a strong statement about the future of sustainable coffee. Separated by oceans, three distinct origins give life to three extraordinary coffees that are a testament to innovation: each one chosen for the trailblazing way it was grown, cultivated and processed. These exceptional beans are woven into a blend that charts a new path for coffee and helps supports environmental innovations. Every sip celebrates the delicate and powerful connection between people, planet and coffee. Rwanda: Since 2009 our Starbucks Farmer Support Center in Kigali has been committed to helping ensure a prosperous future for the coffee industry in Rwanda and implementing programs that empower producers and their communities. Peru: In partnership with suppliers, farmers in northern Peru are making a difference by monitoring and striving to reduce their water use and carbon footprint, enabling new standards of responsible coffee growing. West Java: Smallholder farmers in West Java are unlocking techniques that allow them to grow exceptional coffee, preserve biodiversity on the island and contribute to reforestation.