About This Coffee

This organic coffee is produced in the wet soil of Palma Central in Peru, near the San Andres waterfalls, at an altitude of 2,100 metres. The cultivation on these heights allows a slow maturation of the fruit which results in complex and acidulated aromas.

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Coffee Details

Type

Single Origin

Process

Washed

Origin

🇵🇪 Peru

Altitude

2,100m